Venison Steaks made with Red Wine Marinade

 Red Wine Venison Marinade

Here we have a great classic. Red wine is the perfect accompaniment to game meats, especially when you allow them to soak in it as a marinade for a few hours. This recipe includes allspice and mustard, which will add a nice earthy tang to your meat without being overpowering.

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Venison Steaks made with Red Wine Marinade

Image and Recipe via: Arkansas Outdoors Online

Ingredients:

  • 1/3 cup red wine
  • ¼ cup olive oil
  • 1 tsp sugar
  • pinch of allspice
  • 2 cloves garlic, minced
  • ½ small onion, chopped
  • 1 tbsp Worcestershire sauce
  • 1 tbsp Soy Sauce
  • 1 tsp dried thyme
  • 1 tsp salt
  • 1 tsp ground black pepper
  • 1 tsp Dijon mustard